We are very pleased to advise that the College catering team will again operate their student refectory restaurant for the general public throughout the show. The team regularly provide in excess of 500 meals a day and will be staffed to provide a normal service to those attending the exhibition. A wide variety of food will be available at very competitive student prices and promises to offer excellent value over and above that provided at other exhibition venues.

Breakfast service

Will include full cooked breakfast - 6 item breakfast for £tba and a choice of bacon or sausage baguettes - £tba

Lunch time service

Soup, sandwiches and other light refreshments will be available.

Hot food options on Saturday - £tba depending on choices made

Typical menu - Beef Cottage pie, Cumberland Sausage, Sausage rolls, Spicy chicken fillets, Jacket potatoes, Tomato pasta bake

Served with a choice of - mash potato, Variety of vegetables, baked beans, chips, gravy & garlic bread

Please note - the above is an example menu only.

Full Roast Dinner available on Sunday - £tba depending on choices made

Typical menu - Roast Beef, or Chicken Breast served with choice of mash potato, roast potato, variety of vegetables, Yorkshire pudding, gravy.

Also available Sausage rolls, cheese burgers, jacket potatoes, Quorn bolognaise, chips & beans. 

Please note - the above is an example menu only.

Refreshments

A full refreshment service will continue to be available throughout the afternoon.

 Restaurant Servery Area

 

Restaurant Seating Area

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